Wednesday to Saturday 12.00 – 3.00pm and 6.00 – 9.00pm
Sunday 12.00 – 5.00pm – Freshly Cooked Selection of Sunday Roasts
Closed on Mondays and Tuesday except Bank Holidays when we will be Open on the Monday for drinks only
Wednesday to Thursday 12.00 midday – 3.30pm and 5.30pm till 11.00pm
Friday and Saturday 12.00 – 11.00pm and Sunday 12.00 – 7.00pm
Closed on Mondays and Tuesdays except Bank Holidays when we will be open on the Monday
The Yew Tree Inn
Grange Lane, Sandling
The Yew Tree Inn was first recorded as a Public House in 1782
and is now a Privately Owned Freehouse, Serving Fresh Food, Good Real Ales,
Fine Wines and a large selection of Malt Whiskey’s.
Jim and Tom are the Head Chefs and are responsible for the variety and quality of our food also having cooking experience in Spain and France. Tracy runs the Front of House and has been an award winner for Gardens in bloom, so you can expect plenty of floral displays in the Spring and Summer months. She is also responsible for the interior design and landscaping.
We will be hosting Themed Evenings including Bands, Spanish Tapas, French Gourmet and Italian Cuisine and the occasional Theatrical Dinner events. Please ring us for details or watch our website.
While the majority of our food is Gluten Free, we also cater for Vegetarian and some Children`s options (please ask about this).
We serve only Fresh Food and not Fast Food, therefore your patience would be greatly appreciated.
Please note: Unless by special arrangement, we do not serve tables over 8 people on a Friday evening, Saturday evening nor all day Sunday.
All tables over 8 on other days, must pre-order their menu choices and will incur a 10% table charge. (Tables over 16 people will incur a 15% table charge).
Dogs are welcome in the bar area only.
And now…we’re CAMRA’s Good Beer Guide 2017!